THE menu
HOT PLATES
$6
EDAMAME
salted / spicy garlic
$6
$8
GYOZA
4pc pan fried pork dumpling, gyoza sauce
$8
$8
TAKOYAKI
Japanese aioli, sweet soy, bonito flakes, kizami nori
$8
$9
BLAZIN' SHRIMP
shrimp tempura, spicy aioli, bonito flakes, furikake
$9
$10
YAKI SOBA
stir fry egg noodle, furikake, green onion
$10
$10
CHICKEN KARAAGE
Japanese style fried chicken, yuzu aioli
$10
$11
KO' WINGS
deep fried wings with the option of Naked or Sweet Blazin or Spicy Ko' sauce
$11
$13
HAMACHI KAMA
deep fried yellowtail collar, ama ponzu
$13
$14
CRAB FRIED RICE
blue crab, garlic confit, green onion
$14
$17
Gyu-don | Japanese Beef rice bowl
thinly sliced ribeye, simmered with dashi soy broth, green onions, pickle ginger
$17
$14
Japanese curry (new!)
Housemade japanese curry, fried katsu chicken over steamed rice, red ginger and green onion
$14
$17
Kalbi short ribs (new!)
Korean style short ribs beef, fried gyoza and kimche over steamed rice
$17
$13
Gyuniku Fries (new!)
Sauteed ribeye, fries, spicy aioli, pink sauce, green onion, furikake
$13
$13
Crispy rice Spicy Tuna (new!)
Topped with drizzled spicy aioli, eel sauce, kizami nori
$13
COLD PLATES
$16
Maguro Shoyu Tataki
seared bluefin tuna, maitake mushroom, dashi soy, crispy garlic
$16
$16
Hamachi Crudo
yellowtail, serrano, yuzu kosho, ama ponzu
$16
$16
Hotate Carpaccio
lightly seared Hokkaido scallop, ikura, balsamic, EVOO, ponzu
$16
$20
Toro Tartare Dip
serrano, shallot, chives, shiro dashi, crispy rice chips
$20
$15
Salmon Ko
seared salmon, shiso cream
$15
ROLLS
$9
The Vegan
cucumber, avocado, grilled asparagus
$9
$10
California
krab salad, avocado, cucumber
$10
$14
Japanime
california roll, bluefin tuna, salmon, yellowtail
$14
$13
Spicy Tuna
spicy bluefin tuna, cucumber, jalapeno, eel sauce
$13
$13
Yellowtail Jalapeno
yellowtail, jalapeno, crunchy flakes, sriracha
$13
$13
Tuna, salmon or shrimp tempura
avocado, eel sauce
$13
$16
Aburi Salmon
shrimp tempura, crab salad, salmon torched, spicy aioli, eel sauce
$16
$16
Double Dragon
bluefin tuna, cucumber, topped w/ spicy tuna, wasabi aioli, crunchy flakes
$16
$17
Godzilla
grilled steak, grilled asparagus, tempura battered, Japanese aioli, sriracha
$17
$17
Angel
Salmon, avocado, cucumber, topped seared Hokkaido scallop, wasabi aioli
$17
$17
Black Dragon
Shrimp tempura, avocado, grill eel, black tobiko, eel sauce
$17
$16
Izakaya
Krab salad, avocado topped with blazin shrimp, eel sauce, furikake, itokiri
$16
$16
Samurai roll (new!)
Fried salmon, grilled asparagus topped with seared blue crab, serrano, pink sauce, sriracha.
$16
$25
Ocean Pearl
Bluefin Tuna, chives topped with otoro, black truffle pearl, gold flakes
$25
SUSHI NIGIRI
$5
Bluefin Akami
lean tuna
$5
$7
Bluefin Chutoro
medium fatty tuna
$7
$9
Bluefin Otoro
tuna belly
$9
$5
Sake
salmon
$5
$5
Hamachi
yellowtail
$5
$9
Hokkaido Hotate
scallop
$9
$8
Amaebi
sweet shrimp
$8
$6
Ikura
marinated salmon roe
$6
$7
Shima Aji
striped jack
$7
$7
Madai
Japanese sea bream
$7
$19
Hokkaido Uni
sea urchin
$19
$20
A5 Wagyu
$20
$4
Unagi
freshwater eel
$4
$4
Tako
octopus
$4
$4
Tobiko
flying fish egg
$4
Mini Donburi
$28
Chirashi
6 pcs sashimi over sushi rice
$28
$19
Zuke Don
soy marinated bluefin tuna, fried garlic, green onion, kurikake
$19
$19
Salmon Ikura Don
sushi rice, green onion, furikake
$19
$18
unagi don
grilled freshwater eel, cucumber, eel sauce, sesame seed
$18
moriawase nigiri
8 PC Chef's Selection premium fish with toppings and brushed nikiri soy
$55
Nigiri
$55
$65
Sashimi
$65
yakitori & kushiyaki
$4.5
Tsukune
chicken meatball
$4.5
$4.5
Momo
thigh
$4.5
$4.5
negima
thigh + scallion
$4.5
$4.5
sasami
tenderloin
$4.5
$4
kawa
skin
$4
$4
sunagimo
gizzard
$4
$4
hatsu
heart
$4
$8
steak | chimichurri
$8
$7
pork belly
$7
$6
kurobuta sausage
$6
$8
Lamb chop
$8
$7
Scallop
$7
$5
Quail Eggs (new!)
$5
$3.5
Shiitake Mushroom
$3.5
$3.5
Shishito
$3.5
$3.5
Zucchini
$3.5
$3.5
Tofu
$3.5
Ramen
Your choice of pork chashu OR chicken katsu
$15
Black Garlic Tonkotsu Ramen
Kurobuta sausage, kizami nori, green onion, benishoga, maitake mushroom
$15
$15
Spicy Black Garlic Tonkotsu Ramen
Kurobuta sausage, kizami nori, green onion, benishoga, maitake mushroom
$15
$15
Shoyu Ramen
Pork broth, kizami nori, green onion, benishoga
$15
sides
$4
miso|clear soup
$4
$5
ginger salad
$5
$6
seaweed salad
$6
$4
steamed rice
$4
$6
krab salad
$6
Dessert
$5
Mochi | Strawberry or Mango
$5
$5
Green Tea Cheesecake
$5
Fri- Sun 12pm- 3pm | Served with Salad or Miso Soup
From the Kitchen
$14.99
Yakitori Don
Chicken thigh, steak, shrimp, over steamed rice with sauteed cabbage.
$14.99
$13.99
Katsu Don
Breaded deep fried chicken with Japanese curry, steamed rice.
$13.99
$15.99
Kalbi Don
Korean style short ribs, sauteed cabbage, steamed rice.
$15.99
$13.99
Chashu Ko Don
Grill pork chashu, steamed rice, sauteed cabbage, sweet soy and Japanese aioli.
$13.99
$9.99
Egg Fried Rice
Garlic confit, green onion, egg, drizzled pink sauce
$9.99
From the Sushi Bar
$13.99
Chirashi Don izakaya style
Assorted fish, tamago, wakame, and aonori
$13.99
$13.99
Tuna Tataki Salad
Seared bluefin tuna, spring mix, avocado, white shoyu
$13.99
$13.99
Poke Don
Bluefin tuna, salmon, hamachi marinated with poke soy, avocado, cucumber, and aonori
$13.99
$13.99
Miso Glazed Salmon
Sushi rice, wakame, benishoga, sesame seed
$13.99
Sake
Suigei Shuzo ‘Drunken Whale’
Tokubetsu Junmai
Dassai Sake 45 Nigori
Junmai Daiginjo
Konteki ‘Pearls Of Simplicity’
Junmai Daiginjo
Chibi Zumo ‘Little Sumo’
Junmai Genshu
Rihaku ‘Dreamy Clouds’
Tokubetsu Nigori
Oze No Yukidoke
Junmai
Watari Bune ‘Ferry Boat 55’
Junmai Ginjo
Wine
Sauvignon
Blanc Frenzy | Marlborough, NZ
yuzu | mango | lemon verbena
Riesling Sadie Est. | Alsace, FR
honeysuckle | peach | apricot
Chardonnay La Playa | Colchagua valley, CL
kiwi | lemongrass | pineapple
Rosé Protea | Western Cape, ZA
strawberry | ripe cherries | watermelon
Pinot Noir Domaine de Rochebin | Bourgogne, FR
raspberry | peppery spice | forest floor
Cabernet Sauvignon Cataclysm | Columbia Valley, WA
rose hip | raspberry tart | tangerine zest
Merlot Field Recordings ‘About Time’ | Paso Robles, CA
vanilla spice latte | plum | tobacco leaf
Carignan Château d'Oupia | Pays d'Hérault, FR
cherry | spice | plum
Brut Louis Perdrier | FR
crisp stone fruit | ripe peach | pear
beer
Asahi
super dry rice lager
Kirin light
lager
Coedo Shiro
hefeweizen
Coedo Beniaka
sweet potato amber